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Grain-free gourmet Greek cuisine prepared in small batches with hand-selected cuts of lamb, olive oil, yellow squash, zucchini, and broccoli.
- Pork fat is the extraction of fatty acids from the tissues of swine. These fatty acids are an excellent source of energy and are required for proper growth, reproduction, normal skin structure, and a healthy coat.
- Yellow squash provides beta-carotenes, vitamins, and potassium— valuable micronutrients and antioxidants. It is also low in calories and contains fiber which helps provide bulk for good, normal stool formation.
- Carrots are an excellent source of vitamins, minerals, antioxidants and fiber that can help support digestion, the immune system, and metabolic function.
Lamb, Lamb Meal, Lentils, Chickpeas, Dried Whole Egg, Peas, Dried Tomato Pomace, Pork Fat, Pea Flour, Pork Liver, Salmon Oil, Cheese, Olive Oil, Yellow Squash, Zucchini, Apples, Flaxseed, Pea Fiber, Tomatoes, Carrots, Broccoli, Potassium Chloride, Salt, Chicory Root Extract, Yucca Schidigera Extract, Sodium Selenite, Folic Acid, Taurine, Sorbic Acid (Preservative), Vitamins, Minerals, Probiotics.
- Crude Protein 29% MIN
- Crude Fat 18% MIN
- Crude Fiber 6.5% MAX
- Moisture 10% MAX
- Omega 3 Fatty Acids 0.5% MIN
- Omega 6 Fatty Acids 2.5% MIN